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Jinx
07-15-2013, 10:16 PM
I prefer spicy brown. In fact, in our house spicy mustard is "mustard" and yellow mustard is "yellow mustard."

Pumpkin
07-15-2013, 10:17 PM
Yello.

I actually don't much care for mustard.

Denmark
07-15-2013, 10:19 PM
honey mustard or spicy brown mustard. depends on what it's with and my mood.

Shorty
07-15-2013, 10:27 PM
Honeyyyyy mustard, good god. Amazing.

Pike
07-15-2013, 10:27 PM
I don't like mustard.

Chris
07-15-2013, 10:30 PM
Sorry for having to break this to you, but mustard is right up there with steak, marshmallows, cheese cake and brownies, as being one of the most truly awful things in history.

Shorty
07-15-2013, 10:31 PM
You didn't include yourself in the truly awful things in history list. :confused:

Pike
07-15-2013, 10:32 PM
Sorry for having to break this to you, but mustard is right up there with steak, marshmallows, cheese cake and brownies, as being one of the most truly awful things in history.

If you take away steak, marshmallows, cheese cake, and brownies, this is a good sentence.

(Ketchup is still worse though)

noxious.sunshine
07-16-2013, 08:30 AM
Yellow mustard if I'm eating a burger or hot dog, but -only- if there's ketchup with it.

Honey mustard -only- with chicken tenders & french fries. Or maybe on a grilled chicken sandwich as opposed to mayo or ranch.

Spicy mustard, IDK 'cuz I've never had it? I know I'm not a huge fan of dijon....

Formalhaut
07-18-2013, 02:47 AM
Mustard is lovely in small doses. I've actually only ever tried the yellow, I guess I should have a go at the spicy brown at some point.

Agent Proto
07-18-2013, 02:54 AM
Honey mustard is best mustard. Yellow mustard is kinda icky though.

Slothy
07-18-2013, 08:23 PM
Honeyyyyy mustard, good god. Amazing.

sharkythesharkdogg
07-22-2013, 05:03 PM
Spicy brown mustard on everything that is good with mustard. Inglehoffer! This brand is the greatest, but it's a tad expensive. (http://www.smart-diner.com/wp-content/uploads/2012/08/inglehofferGroup.jpg) Boar's Head is a nice alternative. Usually I wind up with Gulden's because it's what I grew up with, and it's cheaper. (http://upload.wikimedia.org/wikipedia/en/thumb/8/80/Gulden%27s_mustard.JPG/170px-Gulden%27s_mustard.JPG)

I'll eat yellow, and it's not like its bad, but it's not the same. It's like eating a Hershey bar vs. eating some gourmet chocolate.