View Full Version : Meat Balls
Chris
11-13-2013, 09:09 AM
I love meat balls. All kinds of meat balls. These are Danish meat balls called "Frikadeller", and they're amazing.
Your favorite meat balls?
http://www.slagter-lund.dk/files/products/98/c/1.jpg
noxious.sunshine
11-13-2013, 12:32 PM
Oh you. <3
I made mexican Albondingas once.. They were bomb diggity...
And then I made regular Italian meatballs and braised them in marinara and made subs with them kinda like Subway style but way better. So yummy.
It's not meat balls. It's just meatballs.
Quindiana Jones
11-13-2013, 03:25 PM
No, Chris definitely loves meat balls. :up:
Meatballs are glorious. Bitesized balls of meat; utter genius. Whoever thought that up should be awarded some sort of novelty hat.
Shorty
11-14-2013, 02:45 AM
Just the regular kind with meat, thanks. On spaghetti if available, never in a sub because meatball subs are the worst.
Shlup
11-14-2013, 04:40 AM
Sometimes I go to IKEA for lunch.
NorthernChaosGod
11-14-2013, 05:50 AM
Just the regular kind with meat, thanks. On spaghetti if available, never in a sub because meatball subs are the worst.
How are we friends?
noxious.sunshine
11-14-2013, 04:03 PM
Sometimes I go to IKEA for lunch.
what
Shorty
11-14-2013, 04:14 PM
You like meatball subs, really?
Shlup
11-15-2013, 12:19 AM
Sometimes I go to IKEA for lunch.
what
Have you been to an IKEA on a Saturday afternoon?
NorthernChaosGod
11-15-2013, 03:09 AM
You like meatball subs, really?
It's bread and meat, what's to dislike?
noxious.sunshine
11-15-2013, 02:27 PM
I've never been to an IKEA period. Lol we don't have one here in Nashville... The closest one is way down in Atlanta
Shaibana
11-21-2013, 12:58 PM
my favourite is how my mother makes it xD
i have tried making meatballs when i was on internship abroad, and it came out Oke.
not that good but not that bad either. it kept sticking on the bodom of the pan :(
Psychotic
11-21-2013, 07:29 PM
Meatballs make every substance to leave my body - breath, sweat, and worse besides - fucking stink of them. I like the taste though but the long aftertaste is never usually worth it!
Shauna
11-21-2013, 08:56 PM
http://www.youtube.com/watch?v=tuZhab2zG08
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