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Colonel Angus
12-03-2014, 03:35 AM
Do you like the original, w/ the cranberries swimming in the sauce, or the gelatinous blob, that comes out of the can in the shape of the can?

Night Fury
12-03-2014, 03:38 AM
I love cranberries but I hate cranberry sauce.

Colonel Angus
12-03-2014, 03:39 AM
I love cranberries but I hate cranberry sauce.
I didn't think of this option. Will add.

Night Fury
12-03-2014, 03:40 AM
I do feel like I should love cranberry sauce, but I just don't. I eat my turkey without out and just drowned in gravy instead. Yummmmm!

Colonel Angus
12-03-2014, 03:42 AM
My family always had the jelly thing. What I love to do is take a biscuit, put some gravy-covered turkey on it, and a slice of cranberry sauce. :love:

Night Fury
12-03-2014, 03:52 AM
To be honest though I'm just not a huge fan of sauces. I don't like garlic sauces, bbq sauces, mayo, mint sauce, apple sauce....

Pumpkin
12-03-2014, 05:01 AM
No cranberry sauce for me

chionos
12-03-2014, 05:05 AM
Nor me.

Calliope
12-03-2014, 05:18 AM
This year I made cranberry sauce, and it was much better than that vile canned rubbish. Lesson learned!

Shorty
12-03-2014, 05:27 AM
We never had cranberry sauce in my Thanksgivings growing up, I only had it for the first time ever as an adult. I like it spread very thinly on turkey sandwiches. I've only ever had the canned stuff.

noxious.sunshine
12-04-2014, 12:49 AM
Thug Kitchen's recipe for cranberry sauce is primo. I've made it for the 2nd time for Thanksgiving and it got eaten quick.

Pretty tart though no matter how much brown sugar you add though, so I'd suggest throwing in some white as well.