You know chocolate that has creme inside of it? I used to like that but it's just not worth my time anymore. Caramel will reign supreme.
You know that chocolate that's all rubbery and covered in grey dust? That is gross.
It's what you do with the melted chocolate that we like
Any kind of chocolate is perfection...
I like to melt chocolate in a pot. I call it melted chocolate. In a pot.
Milk chocolate? Or white chocolate? Or dark chocolate? Or chocolate with nuts? Or chocolate with caramel? Or chocolate with little pictures carved on the side?
theundeadchocolate!
Just because I don't say anything, doesn't mean I don't have anything to say.
I'm sure they would appreciate you taking a bite out of their silky membranes.
Jell-ofishies would be edible
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Last Exile
Who's scruffy lookin'?
Gobbledygook!
Oh go on then
Feel the Bern