Simple really, how burnt (If at all) do you like your toast to be?
I personally like it scorched beyond believe, it just tastes better that way.
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Simple really, how burnt (If at all) do you like your toast to be?
I personally like it scorched beyond believe, it just tastes better that way.
Depends. Usually until its around 50% black, and crunchy as cheetos.
Well done and left to cool for a minute so that the butter doesn't melt and make the bread go soggy. Gotta throw some marmite on that bad boy too!
Plain, perhaps with some strawberry jelly. Not really burnt at all.
http://www.justaddmilk.ca/assets/images/PB_sandwich.jpg
I like it with peanut butter and jam :p
I like mine crunchy, but not burnt. For me, burnt toast just isn't very pleasant to eat.
Also, the only thing that ever gets spread on my toast is butter.
I agree with Strider.
Dude, I have Cheetos in my kitchen. *goes after cheetos*
Lightly toasted, with the middle soft. Dark brown or burnt is too scratchy for my throat, and I hate scraping the black off.
Brown bread, ever so lightly toasted that butter just sinks in. No surface butter. It must all sink in. Then it's gorgeous :love:
I like my toast French, thank you.
not cooked. aha the wit continues
Quote:
Originally Posted by Psychotic
Oooh this sounds so good, my thoughts exactly... Then just sprinkle some sugar and cinnamin over it... Delicious. (And margarine not butter, I hate real butter, non-spreading bland-tasting crap)
Nicely toasted, with PB on BOTH sides thanks.
Sometimes I put egg salad in between two slices of toast = teh win
Lightly toasted, with margarine. Yum.
Lightly browed with peanut butter or butter and garlic. So satisfying.