I would marry cheese if I could. Actually, didn't some guy marry a video game somewhere? That's it, I'm marrying cheese.
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I would marry cheese if I could. Actually, didn't some guy marry a video game somewhere? That's it, I'm marrying cheese.
Cheese Louise!!!!
I love a good brie, cheddar, double gloucester.
Blue cheese can go eat trout and die... which was pretty much what I felt like I'd done the first time I tried it.
I like to eat many cheese!
No Parmesan? You disappoint me Pike.Quote:
Originally Posted by Pike
I can, and frequently have, eaten a block of Parmesan a little smaller than my palm quite often. That's about $5 worth of cheese in one sitting and worth every penny.
Blue cheese and brie can be delicious if they're decent quality, but it's an in-the-mood thing.
As for cheeses I could eat all day erryday, there's parmesan (goes on, and in, everything), feta (especially the kind that comes pickled in seasoned brine or oil), halloumi (cheese you can grill - omg orgasm), prästost, cheddar, emmental/grevé, spiced cheese (too Swedish to have an article in English)... and many more.
Quote:
Originally Posted by Vivi22No Parmesan? You disappoint me Pike.Quote:
Originally Posted by Pike
I can, and frequently have, eaten a block of Parmesan a little smaller than my palm quite often. That's about $5 worth of cheese in one sitting and worth every penny.
I assumed parmesan was a given! On pasta, that is.
Parmesan is wasted on such wheat filled poison!
:thumb:Quote:
Originally Posted by Pike
What should I put it on instead? Bacon?Quote:
Originally Posted by Vivi22
Parmesan on bacon?
...
I have to try this.
Yeah this is starting to sound pretty good.
Welp, I WAS on a diet.Quote:
Originally Posted by Tigmafuzz
Mozzarella, Feta, Pepperjack, Sharp Cheddar, Bleu, Provolone, Swiss. Some others.
I absolutely detest american cheese. It is smurfing disgusting.
To date I have not found a cheese I did not enjoy the taste of. I'm very fond of Mozzarella, cheddar, feta and goats cheese though.
My favourites are camembert, halloumi, mozzarella, havarti and this other awesome one that I can't remember the name of but they serve on cheese plates often.
All cheese is amazing though.