Syrup and butter is all I need. I like those big Belgium waffles you can typically find at restaurants.
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Syrup and butter is all I need. I like those big Belgium waffles you can typically find at restaurants.
I've never had good waffles; they've always been dry. On pancakes I like either butter and maple syup or stewed apple with cinnamon and syrup, so I'm going to guess I'd like my waffles the same.
I always thought a stewed apple was an apple w/ a drinking problem.
I like Waffles, but they are better heated in the oven than in the toaster. They get cold again too fast out of the toaster.
Shauna, do you guys eat beans w/ every meal?
DarkBahamut and I share a similar feeling toward waffles, I feel. This has been a point of bonding on our parts.
Anything that is sweet like honey, sugar, syrup~~~etc etc! :bigsmile:
But not lard, not for my waffles. :erm:
The joke really is that the waffles I posted are made of potato. Everyone else was referring to Belgian waffles which are typically sweet. Just the old switcheroo.Quote:
Originally Posted by Colonel Angus
No wonder they look like hash brown.
Potato waffles? I can get behind this.Quote:
Originally Posted by ShaunaThe joke really is that the waffles I posted are made of potato. Everyone else was referring to Belgian waffles which are typically sweet. Just the old switcheroo.Quote:
Originally Posted by Colonel Angus
Shauna, please let me holler at you about some potato waffles, because that sounds glorious.
Sometimes I desire the crispness and organization of a waffle. Sometimes I desire the dense chaos of a pancake. Most times I JUST WANT FRENCH TOAST TOO VIVA LA REVOLUTION HON HON HON
I KNEW I LOVED YOU FOR SOME REASON!Quote:
Originally Posted by fire_of_avalon
YES! :jess:Quote:
Originally Posted by Shauna
I typically put maple syrup, strawberry jam, or grape jam on my waffles. I really love Belgian waffles, but quite often I make my own because I have a waffle/pancake maker.
Listen. Waffle, french toast, or pancake, I couldn't care less. If I can drown it in maple syrup, I'm eating it.
That said, one of my all-time greatest culinary creations is a waffle covered in barbecued pulled pork, cheddar cheese, pecans, and maple syrup. Yes, seriously.
I noticed something that Waflles are great at, however. Unlike pancakes and French toast, they have BUILT IN SYRUP POCKETS
A whole thread on waffles, & not one mention of:
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