I want it bleeding.
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I want it bleeding.
I'm glad that didn't include the aforementioned comment.
Take care all.
:p
Quote:
Originally Posted by Miriel
Well, that would've been in bad taste.Quote:
Originally Posted by The Captain
not to heavy, not too light....just right. so yeah, medium FTW.
Stay Essential
EE
Medium-well, although when people ask me, I say "Bloody as hell" because I like to quote movies.
Did you know some restaurants won't even serve a rare steak anymore? That's why I'm currently lobbying to make barely-cooked meat protected under the Constitution.
I don't eat steak. Ever. :p
I usually have to have it medium well, cause that's as rare as I can get around here, although I prefer medium/medium-rare.
I like my steak like I like my women. Medium rare.
Wait, what?
Completely done. No sign of the color red or the sight of blood! :(
I like however my Mum makes it. I don't know, basically.
You should've had the options "burnt to a crisp" or "bloody as hell". :(
Who would want their steak bloody*? I mean honestly...
*Besides Vincent Vega