I'm good at making sauces, especially white sauces. Which means that my tortellini turns out pretty pro. I'm pretty good at Italian cooking, cause it's what I grew up with, but I wouldn't call myself a great cook.
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I'm good at making sauces, especially white sauces. Which means that my tortellini turns out pretty pro. I'm pretty good at Italian cooking, cause it's what I grew up with, but I wouldn't call myself a great cook.
Let us exchange delicious meats then. :jokey:
Don't you ever pay attention to my mobile uploads on facebook? I have several pictures of my amazing fajita's.
First one is of my food in the pan. Second one is of it on a plate with the tortilla shell split up into pieces cause I was making it for my little cousin and she couldn't eat it wrapped up. And the second is of my homemade cheese dip.
I realize they don't look that great, but they taste amazing, and most Mexican food looks like poop anyway.
Is that some sort of goat cheese dessert or something?Quote:
PUT YOUR MOUSE OVER THE PIC YOU JERKFACE JERK
That looks delicious! And you're so right, Mexican food SHOULD be messy. Deliciously messy.
No yours, PGs. It looks like the tubes of goat cheese that they offer at my local supermarket, but I'm not that familiar with it so it was a guess.
Yours does look good though, Lulu. Give me a recipe now please.
I don't like either of those so... no.
Well when it's written like that I just sound racist.
So far I have yet to hear anything but positive feedback about my cooking (except for people eating things that I make for myself, because I make my own food absurdly spicy).
However, the range of things I cook is narrow enough and the people I cook for few enough that I'm not sure whether I can claim to be a good cook~