Pizza Toppings

How about some Meatzza?

YESSSSS

This thread can only lead to civil war.

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Originally Posted by Happy Noodle Boy

This thread can only lead to civil war.

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We're beyond that point! It's like mentioning soda vs pop!

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OH CRAP!!

there is no arguement there, soda is a much better word than pop.

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Originally Posted by Hypoallergenic Cactuar

there is no arguement there, soda is a much better word than pop.

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That makes me feel like this.
http://i148.photobucket.com/albums/s...6655481247.gif

Also, I like pepperoni too.

A sushi pizza would be delicious. What about a breakfast pizza? Why am I so fascinated by eggs on pizza? :jess:

http://30.media.tumblr.com/tumblr_l8...8jr2o1_500.jpg

Eggs on a pizza. Are you serious, or seriously trolling us.

Pretty sure he's serious. I've lived on three different continents and they all have the weirdest pizza toppings ever. No one else does it like America.

I must ask that you cease this tomfoolery. :colbert:

On second thought, are the eggs fried without a runny yolk? Those pictures you seemed like the eggs were runny, which would not be good. I might be willing to try a fried egg ontop.

Semi-solid yolk is the best. Not runny, but still very soft.

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Originally Posted by sharkythesharkdogg

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Originally Posted by fire_of_avalon

Hello.

There is an amazing pizza from a place called Amante's. It has a dijonnaise sauce with tomatoes, spinach and bacon. It is amazing.

I also enjoy pineapple and ham or pineapple and bbq chicken or pineapple and bacon.

and spinach and artichoke with feta.

Pretty much anything besides anchovy, mushrooms and onion.

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If I'm ever up that way, it will be my treat. I must try this.

I want lobster on a pizza. I think some sushi toppings on a pizza would be awesome. Or a honeymustard based sauce with provolone and chicken pieces. I make a kickass Jerk Chicken pizza.

Damn it! Now I'm hungry.

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Amante's is down east in Chapel Hill and Durham. It might be other places too, but I can make a kickass copy of it.

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Originally Posted by Jiro

Mushrooms belong on every pizza. Especially if you dislike mushrooms. Because I want you to suffer.

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;_;

Eggs aren't bad on pizza but I don't like the examples in this thread. It looks like the egg was an after thought and thrown on there after it was all already cooked.

When I was in Germany my uncle made a pizza with tuna, corn, and peas. I can't remember what the sauce was, but it wasn't marinara.

It didn't really seem like pizza, but it was tasty.

I can accept eggs on pizza if they are cooked correctly but tuna, corn and peas? No. Everything about the scenario is wrong.