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Had some Non-MacDonalds French-Fries with salt and vinegar today. It was.........meh. I mean, I'd have it again if I lacked hot sauce and pepper and ketchup, but it didn't completely bowl me over.
...My brother, on the other hand, won't shut up about it. :rolleyes2
Usually just salt and ketchup or BBQ sauce. Although cheese fries are godly.
I eat my chips with salt, ketchup and vinegar. I never call them 'french fries'
HP Brown Sauce. Although I'll have it on just about anything...
Salt and Ketchup.
Lots of salt, a little bit of vinegar, and plenty of tomato sauce/ketchup. :D
Salt, ketchup and they have to be crispy. All the salt in the ocean and gallons of ketchup can't save soggy fries.
I just like them plain or with salt if they need it.
And sometimes i like a little ketchup
I love lots of salt and ketchup on my fries mmmmm..... your making me hungry.
a little bit of salt, a little bit of ketchup Im happy :)
Salt! And a lot of it!
Mayonnaise, preferably garlic.
If they're thin chips like from McDonalds, then just ketchup or barbeque sauce. Mayonnaise mixed together with ketchup on them is good too. And cheesy chips are one of the greatest inventions in the history of food. :p
If they're the fat, greasy, deep-fried, heart disease on a plate kind you get in fish 'n' chip shops, then just lots and lots and LOTS of vinegar.
I hate salt.
MORE FRENCH FRIES!
well im not very crazy about ketchup, but i love HP brown sauce. Or danish Remolaude... :D and then there is a specail mayonaise! god taste so amazing! and its not the kind u think of!