I like wheat bread.
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I like wheat bread.
:stare:
I have to eat gluten free bread.
Goodbye cruel world.
Brown with lots of seeds!
Cream! Lots of cream! I love creamy stuff. :chocobo:
As white as I am.
Rye, w/ Caraway Seeds.
Home made white bread.
Mmmmm. Delicious.
White bread. It's the only bread I know.
Homemade wheat bread.
I don't eat white bread. It tastes like cardboard. (inb4 "how do you know what cardboard tastes like lol" you're a liar if you say you don't know what cardboard tastes like
Domino's Pizza.Quote:
Originally Posted by Shorty
Monkey, Corn, and Pumpkin.
I feel the opposite.Quote:
Originally Posted by Shorty
Honey Wheat, aka, Crack
I hate this thread.
:irked:
Cheese and herb. :3:
Oh my god guys banana bread
BANANA BREAD
I'm not a big fan of banana bread, but it's definitely a good way to make use of past-due bananas!
I like anything packed with gluten dipped in anything full of lactose
Potato bread is best!
Sweetbreads.
my second favorite!Quote:
Originally Posted by noxious.sunshine
Corn bread with my soul food and lots of juice because it makes my mouth dry. Orrr, banana bread. Orrr, that multi-grain brown bread.
..... You do realize what I was talking about right? xDDQuote:
Originally Posted by escobertmy second favorite!Quote:
Originally Posted by noxious.sunshine
Attachment 58059?Quote:
Originally Posted by noxious.sunshine..... You do realize what I was talking about right? xDDQuote:
Originally Posted by escobertmy second favorite!Quote:
Originally Posted by noxious.sunshine
This is my favorite, too. Is there a particular kind of brand that you like or do you just like the type across the board?Quote:
Originally Posted by KentaRawr!
Two of my friend's significant others have that problem, and I feel for them. I would probably die if I couldn't eat gluten. Or lose a lot of weight. But yeah, that sucks.Quote:
Originally Posted by Pike
I can only stand so much texture in bread. I can't explain why, but it grosses me out. It's weird. If any sort of thing that causes "bumps" on the bread comes with the bread, I can't stand it. But if I put something on there myself I don't mind.Quote:
Originally Posted by Alive-Girl
*resists temptation to make inappropriate joke* I think I'm the only person in the world that hates cream cheese. I know you didn't say that specifically, but your response reminds me of that.Quote:
Originally Posted by Christmas
I used to eat the bread of my people when I was a kid all the time. Now white bread is just too plain for me. Most breads that are white brand just taste...off now.Quote:
Originally Posted by Mister Adequate
This is another bread that I have come to love as I got older. My mom used to get rye bread that tasted awesome when it was toasted. I think I might have to track down that brand, myself...Quote:
Originally Posted by Colonel Angus
Probably the only way white bread will taste good to me now. Now that I am thinking about white bread again, I think Subway bread is what made me start disliking white bread. This was sometime in 2006. The day was cloudy. My stomach was, too. Because of white bread.Quote:
Originally Posted by Pant Leg Eater from the Bad World
You gotta expand your horizons, man! A relative of my mother's used to say this: The whiter the bread, the quicker your dead! Man, my kid self would be mad at all my anti-white bread talk, here.Quote:
Originally Posted by ToriJ
Well, my problem with white bread isn't that it tastes so much like cardboard, but I think as time goes on most brands just use manufacturing techniques that focus on speed rather than taste.Quote:
Originally Posted by Shorty
Send me your homemade wheat bread. You know my address because I won that poster.
I am the only person that likes Domino's. Don't get me wrong, it isn't even close to my top pizza. There are a bunch of local pizza joints that I love a lot more (hello Chicagoland area). But as far as chain pizza places go? I guess a guilty pleasure of mine is their pan pizza. I know, I am weird.Quote:
Originally Posted by Pant Leg Eater from the Bad WorldDomino's Pizza.Quote:
Originally Posted by Shorty
In the words of Chris Rock: "Corn bread. Ain't nothing wrong with that!"Quote:
Originally Posted by Depression Moon
Well to be fair cheap wheat bread does taste pretty bad. You drop more money at the grocery store, but well prepared wheat bread, even if it is widely distributed, tastes great. Again, it took me years to get into wheat bread. Give a better quality wheat bread an honest go!Quote:
Originally Posted by Colonel AngusI feel the opposite.Quote:
Originally Posted by Shorty
Yes. This is a good twist on wheat bread. I am a huge fan of honey, though. I am that weirdo that likes to dip chicken nuggets in honey. I know that isn't the same type of honey we are talking about, but still.Quote:
Originally Posted by Clo
:( Again, I am sorry to hear about the gluten problem you have. But I think a better response would have been, "I hate thisQuote:
Originally Posted by Pike
thbread."
I like my cheese on my bread. I should give this a shot one day. It sounds good!Quote:
Originally Posted by Miss Mae
Hit or miss for me. Some people go nuts with the banana flavor. I just can't take too much of that taste.Quote:
Originally Posted by Shorty
Case in point. No bad bananas! Yuk!Quote:
Originally Posted by KentaRawr!
You have killed a couple of people by typing this sentence.Quote:
Originally Posted by blackmage_nuke
Man. Another one I need to try. If it is how I am picturing the bread, it sounds good!Quote:
Originally Posted by escobert
Quote:
Originally Posted by noxious.sunshine
There is a restaurant close to my area that serves bread like this on the side. It is very good and a wonderful hold over until your order comes through.Quote:
Originally Posted by escobertmy second favorite!Quote:
Originally Posted by noxious.sunshine
As a kid, the multi-grain stuff used to be my mortal enemy. Now I love it (as long as there isn't an odd texture, as mentioned earlier).Quote:
Originally Posted by Shiny
_________________
Bread is wonderful. I am glad I had this discussion with everyone.
Nope. Not that sweetbread at all.
http://en.m.wikipedia.org/wiki/Sweetbread
that's meat not a bread! :mad2:
I love bread, but I appreciate it is quite bad for me. I seem to gain weight from carbs like this.
I do enjoy sourdough though, lightly toasted with some olive oil and balsamic dip. Just really simple, but really good too.
I enjoy making bread also, in fact I used to make a really nice sweet loaf with dried fruits and cinnamon. Yummy!
I made a sweet loaf with stewed plums once (they were getting a bit soft, so I put the flesh in a saucepan with some honey and made a syrump out of it). So tasty.Quote:
Originally Posted by Lockharted
I have made her so Italian since she moved in.Quote:
Originally Posted by Lockharted
raisin bread
banana bread with no smurfing nuts
french crusty loaf
good ol' rye with no seeds.
XD That's what it's called though lmaoQuote:
Originally Posted by escobert
Just like there's also head cheese, but it's not cheese.
Sourdough or organic malt bread (45p a loaf after 9pm:))
But this is abut real bread! sillly!Quote:
Originally Posted by noxious.sunshineXD That's what it's called though lmaoQuote:
Originally Posted by escobert
Just like there's also head cheese, but it's not cheese.
hehehehehehehe
Aight in all seriousness , I love a good focaccia. And pan dulce.. Yes sweet bread. Mexican sweet bread. I like the kinds that are filled with lightly sweetened cream cheese. The kinds with just the colorful tops tend to be really dry, but I love looking through panaderķas and seeing all the different types.
Otherwise, I like whole grain bread for regular sandwiches, whole grain bolillo (it's kinda football shaped) if I'm making tortas, hero/torpedo bread if I'm doing roast beef sammies..
I do like the King 's Hawaiian bread bowls for hot dips & soups.. So yummy .. And Irish soda bread minus the raisins. And one time, my sister and I found a Sun dried tomato bread mix for our bread machine... Was soooo yummy.
Also, my mom's yeast rolls. I miss them. I tried to make a batch on thanksgiving, but they turned out really dry.
Yeah I miss my grams rolls. someone tries to remake them every year for Thanksgiving but always comes up short. Same recipe and everything. even tried with her old oven one year and still just wasn't the same. She made them perfect and she would always say how horrible they turned out.
Favorite? As though there can actually be one best type? I like almost all bread.
Not a fan of sourdough, but that's about it.
Well played, Sephex.