Hey! I made more slush!
This slush was almost perfect, but it's a little too sweet.
Last night I froze about seven strawberries - like Miriel suggested - but I cut them and added sugar to them before I froze them. Today I put my strawberries in a blender and added five cubes of ice and a little lemon juice. Unfortunately, I freaked out when I saw how stiff my slush was after it was blended, and I added plain strawberries and extra lemon juice; I think shouldn't have. Next time I'll use only two cubes of ice.
My slush was yummy, though! I tried to drink it with a puffer face.
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