Teach Yars(and others) How to Cook Thread

[Freya]

Yars cannot cook. He didn't know penne was a pasta. Qwerty and I are having to tell him how to boil eggs.

So any advice on cooking shall be grand! Do you like to cook? Tell us your fav recipe and any cooking advice! Do you suck? Tell us what cooking recipe kicks your butt!



Lekana's SPICING TRICKS!
Make sure your hands are clean first. Before you put the spices in your dish pour your desired amount into your hand. Then take your thumb of the opposite hand and rub the spice in your hand. The natural oils of your hand will bring out the spices flavor

If you don't know how much to put in always put in a little bit and add more rather than just what you think is enough cause if you add too much it can ruin a dish =o

[blackmage_nuke]

go to the store and buy a packet of instant noodles
put them in a bowl and add boiling water
Play Final Fantasy VI for 4 or so minutes
consume with the use of chopsticks.

[Jessweeee♪]

Teach me how to cook, EoFF!

[Freya]

See Jess is an Other!

[Laddy]

I am OK at cooking? I make good pastas, steaks, and burgers, but that's about it.

[Momiji]

Momiji's foolproof method to proper cooking:

1. Wash your hands.
2. Make sure you have all necessary ingredients for a recipe.
3. Properly set up all ingredients and necessary equipment for cooking
4. Stare at ingredients and equipment.
5. Glance over at the oven.
6. Look back at ingredients, and sigh.
7. Realize you cba to cook, and throw something in the microwave, or order pizza.

[qwertysaur]

*waits for Miriel*

Saffron. A wonderful Flavor. But a Little goes a very long way. Only add at MOST 2 sprigs of it, because it can and will overpower everything else.

Easy way to add flavor to your rice is what you cook it in. instead of water, use a stock like chicken or Beef, and the rice will take in the flavor and be even more delicious.

Iceburg Lettuce. Avoid it like the Plague. Go for Romaine instead.

Never Cut your Lettuce. Always rip it.

If you make a soup, the carrots go in first. They take longer to cook and get soft.

A wok is a wonderful tool. Buy one even if you don't stir fry.

Get a big Knife and a Big Cutting Board. They are also your friends.

[Levian]

I'm Mary Poppins

Here's a little tip for making a sauce
don't add all the liquids at once, santa claus.
Instead add it little by little
and your penis is little
Not only will the sauce be thicker
it'll also get done much quicker!

gtfo! little rhymes with little dammit.

[Old Manus]

Remove protective anti-air shield cover from breadbin
Carefully place hand inside and acquire the loaf of bread
Unfasten bag and - now this is the most important part - REMOVE TWO SLICES OF BREAD FROM THE BAG. Take it easy now.
Transport slices of bread to the designated toasting area
Insert slices of bread into one of the slice-shaped cooking bays of the toasting apparatus
Apply a downward force on the sliding mechanism, usually on the side of the toasting apparatus, to engage the toasting process (magnitude of force varies)
Wait patiently for approx. 2 minutes
DO NOT jump in fright when the (now cooked) slices of bread leap from their respective toasting bays, this is normal
Remove slices of toast from toasting bays and place on plate
Mission complete

[Marshall Banana]

DO NOT jump in fright when the (now cooked) slices of bread leap from their respective toasting bays, this is normal

I always do.

[~*~Celes~*~]

Allow your spaghetti sauce to simmer for a while before you add it to your pasta. It tastes so much better if you allow it to simmer~

[Bunny]

Make sure your hands are clean first. Before you put the spices in your dish pour your desired amount into your hand. Then take your thumb of the opposite hand and rub the spice in your hand. The natural oils of your hand will bring out the spices flavor

That is disgusting.

Bunny's Guide to Cooking:
Step One - Get a Woman.

[Big D]

Bunny's Guide to Cooking:
Step One - Get a Woman.

Step Two - Bake at 210 degrees C for three hours, or until crispy?

[Bunny]

Bunny's Guide to Cooking:
Step One - Get a Woman.

Step Two - Bake at 210 degrees C for three hours, or until crispy?

That's really up to you. Personally, I prefer mine straight out of the package.

[Momiji]

DO NOT jump in fright when the (now cooked) slices of bread leap from their respective toasting bays, this is normal

I always do.

Wow! I thought I was the only one, too. ;;