My cook cooks for me.....![]()
But I would love to make pasta again one day!
My cook cooks for me.....![]()
But I would love to make pasta again one day!
HOTROD
"Lets go for a spin you and I"
Chicken stir fry. Simple, easy, great. To be fair, though, I use Uncle Ben's sweet thai chilli stir fry sauce rather than coming up with my own veges etc... although if I had more time, kitchen space and a dishwasher (a la the kitchens I was used to in NZ), I probably would.
Bow before the mighty Javoo!
I'm a massive fan of chicken. Grilled, breaded, stir fried, thrown in a pasta or soup, whatever. Chicken is (to me) the easiest food to really try new flavors with and new combinations. I ate so much chicken last summer break, it was awesome. Aside from that I've been trying to get better at making pizza when I get the chance.
Boy am I an unfunny ass.
I always am just cooking for myself and I am extremely lazy, so a lot of my meals are variations of pasta and sammiches.
I cannooooot cook xD The fact that I got a B in food technology is completely irrelevant; I can cook a frozen pizza, that's as good as it gets.
Steak. Lots of steak.
...I'm so predictable when it comes to food threads.![]()
I prefer to make proper meals when I'm cooking for more than just myself.
If it's just me it tends to be:
Pasta, homemade macaroni cheese, sweet and sour chicken with veggies, sammiches, meat taties and veg, english fry-ups... mostly pasta, though.
I freaking love cooking though, especially when it's for me and others. Wheres that food forum? food heaven!
I want more of Miriel's food pictures. mmmm. nom.![]()
If I'm just cooking for myself, chances are that I'll fry some vegetables with either salmon, eggs or some chicken. It's incredibly easy, very quick, and it's tasty.
But, now that I'm moving away from home I'll be experimenting a whole lot more in the kitchen. I like to cook.
Also, FOOD FORUM!
I'm going to make a food forum and then everybody who posts in it will be banned.![]()
What if we make a thread about steak?
Touché.
I've just recently learned how to tell the doneness of steak by touch. I'm totally an Iron Chef now. *flex*
Chicken. I love to make chicken.
I love to make lots of things. Been really expanding my cooking horizons lately![]()