Quote Originally Posted by Pant Leg Eater from the Bad World View Post
The enjoyment of syrup is not the situation here. It is simply those who warm their syrup.

I love syrup, but what is the point in warming it? It doesn't make it any better, and the pancakes are already warm. It isn't like the syrup is cold or anything. I'm baffled.

I myself use Log Cabin Syrup. Is tasty indeed.
If you heat frozen waffles in the toaster then they can get cold pretty fast. Also some people keep their syrup refrigerated. I've never personally warmed my syrup but it sounds like a good idea. (remember when they came with color changing temperature labels?!)


I don't like the idea of repeatedly microwaving the same syrup container though. It should be poured into a dipping cup first!

Also now I want french toast sticks.