Quote Originally Posted by DMKA View Post
Quote Originally Posted by Peegee View Post
Come to Canada. Specifically PG-land. It's bloody everywhere.
I've always heard that what we Americans all know and love as Chinese food isn't really Chinese at all.
No Chinese person ever would have heard about Honey Chicken before seeing it served at a Chinese restaurant in a Western country.

I really like it though. My girlfriend reckons I'm a huge noob for eating it.

As for Thai food, I like the yellow and green curries with seafood, chicken or duck. That's usually the sort of thing I get when I go to proper Thai restaurant. But since most of my Thai food ends up being bought from the little hole-in-the-wall style kiosks, Pad Thai's are the main choice and anything with cashews running a close second.