Except they make their food with Chinese meat and Chinese ingredients. No thanks. I'm no lover of McDonalds and I practically never go there, but at least in some European countries the quality of the food is pretty decent (compared to other countries). Especially the ones in Southern and Eastern Europe are better than in Northwestern Europe, for example. Dutch McDonalds is smurfing trout. I'm guessing it's because the bio-industry is much bigger and responsible for a larger share of the meat production in the more developed countries.




Reply With Quote