Are we talking wheat or gluten? Because wheat has gluten, but gluten is in so many things that aren't "wheat" items.
And yeah, Pike. It really is a no-fun allowed diet. Unfortunately quiet a few people have developed/discovered they had Celiac's in the last 5 years. When my mom first discovered it, there wasn't nearly as much gluten free food as there is today. We ate some funky trout. Luckily a ton of name brand stuff is gluten free these days, and you can find a lot of cake stuff and just all sorts of random things gluten free. There's gluten free pizza too!




 
			
			 
					
						 
					
						 
			 
 
					
				 Originally Posted by Fynn
 Originally Posted by Fynn
					
 
					
					
					
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