Cake!

[KentaRawr!]

Personally, I don't like cake much. I really like ice cream cake, though. Yum.

What's your favorite kind of cake?

[Shlup]

I don't like cake. I do like cake batter though.

[noxious.sunshine]

How many cake threads does this make?? lmao

[qwertysaur]

Cake is yummy. Cake batter is yummier.

[Chris]

[Vincent, Thunder God]

I'm more of a pie person, like strawberry-rhubarb.

Carrot cake's ok.

I'm kind of blanking because I haven't had cake in a long time.

[noxious.sunshine]

Give me that cake. Right meow Chris.

[Jess]

Victoria Sandwich, or cupcakes with vanilla frosting. I don't have cake often, but I like simple cakes when I do.

[Psychotic]

Chocolate or get the smurf out. Nothing else will do!

[Shorty]

Red velllllvet and carrot cake.

[Slothy]

Oh, red velvet is good. Very good.

[noxious.sunshine]

Black Forest cake. Hellz yeah.

[fire_of_avalon]

Here is a recipe for Coca-Cola cake. It's basically chocolate cake with more sugar. And it's the moistest cake ever.

Preheat oven to 350F or your incorrect measurement of heat's equivalent, and grease a 9x13 inch or your incorrect measurement of ...measures equivalent. Basically it should be your standard quarter sheet cake.

Mix this together
2 cups all purpose flour
2 cups white sugar
1/2 teaspoon salt
1/2 teaspoon cinnamon
1 teaspoon baking powder. DO NOT SUBSTITUTE SODA.

Set aside and put these ingredients in a saucepan over medium high heat until bubbling
1 cup butter
1/4 cup unsweetened cocoa powder
1 cup Coca Cola
1/2 cup of buttermilk (you can use regular milk. Not as tasty, but you can do it!)

Whisk this into the dry ingredients by thirds until everything is wet. Add:
2 room temperature eggs
1 teaspoon vanilla extract (or to taste)

Then put it in your prepared pan, and bake for 30 minutes. MEANWHILE Put this back in your saucepan:
1/4 cup of butter
1/4 cup unsweetened cocoa powder
1/3 cup of Coca Cola

Stir until bubbly and remove from heat. While it's still warm and before it gets gooey, take out your cake and make pinholes using a toothpick. Once you have enough pour your glaze all over the cake. It will fill the holes and make a nice crusty top for the cake. Let cool until the glaze... glazifies. Then eat with milk.

That is my faaaaaaavorite cake.

[Skyblade]

Here is a recipe for Coca-Cola cake. It's basically chocolate cake with more sugar. And it's the moistest cake ever.

Preheat oven to 350F or your incorrect measurement of heat's equivalent, and grease a 9x13 inch or your incorrect measurement of ...measures equivalent. Basically it should be your standard quarter sheet cake.

Mix this together
2 cups all purpose flour
2 cups white sugar
1/2 teaspoon salt
1/2 teaspoon cinnamon
1 teaspoon baking powder. DO NOT SUBSTITUTE SODA.

Set aside and put these ingredients in a saucepan over medium high heat until bubbling
1 cup butter
1/4 cup unsweetened cocoa powder
1 cup Coca Cola
1/2 cup of buttermilk (you can use regular milk. Not as tasty, but you can do it!)

Whisk this into the dry ingredients by thirds until everything is wet. Add:
2 room temperature eggs
1 teaspoon vanilla extract (or to taste)

Then put it in your prepared pan, and bake for 30 minutes. MEANWHILE Put this back in your saucepan:
1/4 cup of butter
1/4 cup unsweetened cocoa powder
1/3 cup of Coca Cola

Stir until bubbly and remove from heat. While it's still warm and before it gets gooey, take out your cake and make pinholes using a toothpick. Once you have enough pour your glaze all over the cake. It will fill the holes and make a nice crusty top for the cake. Let cool until the glaze... glazifies. Then eat with milk.

That is my faaaaaaavorite cake.

Hang on there. First, give us an ingredient list, it makes things easier.

Second, what do you mean by "put this back in your saucepan"? If we're putting it "back" does that mean we've somehow removed the butter, cocoa powder, and Coca Cola from the saucepan?

As far as I can tell, we never removed anything from the saucepan in the first place. You tell us to grease the pan, check. Mix dry ingredients, check. Whisk in eggs and vanilla, check. Pour in greased pan, check. Where do we empty the saucepan? Or, if we don't, how do we put things "back" into it?

[fire_of_avalon]

Or don't make the cake, whichever.