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							I make a mean pork stroganoff-type pasta (or Pork Stuff as my dad always called it). I like most any and all pasta.
						
					 
					
				 
			 
			
			
			
			
		 
	 
		
	
 
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							2/3 shifts I work the pasta station so I have no choice.  x-x;
Mac 'n' Cheese is smurfing delicious when made right.
I like lighter, creamier pastas.  I love tagliatelle <3
Chicken carbonara is so smurfing good.
						
					 
					
				 
			 
			
			
			
			
		 
	 
		
	
 
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							I just had tagliatelle for the first time when I went to Scotland last year and hooooly trout it was so good!
I love me some homemade 4-cheese baked macaroni and cheese. 
 But I don't even care, I'll eat that mass-produced Kraft dino stuff any damn day. ANY DAY.
						
					 
					
				 
			 
			
			
		 
	 
		
	
 
		
		
		
	
 
	
	
	
	
	
	
	
	
	
	
	
	
		
		
			
				
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