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I guess you guys would probably call biscuits bread rolls or something, even though they're a bit more tough and breaddy.
Here is a pretty thorough baby-steps recipe (the step-by-step is first, the actual recipe ison the bottom). I always just buy biscuits pre-made, and the gravy is super simple.
Get ready to not move for like three hours afterward, though. They turn you into a slug.
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