Our oven is currently broken, but I wanted to do a roast vegetable sort of thing. So I've made some pan roasted potatoes, charred baby carrots and some prosciutto wrapped asparagus. It was really yummy but I wish I'd bought a higher quality prosciutto. The deli in our grocery store stopped stocking it fresh for slicing so I had to buy a pre-packaged one and it was just too salty and probably not sliced thin enough for my tastes. Still a good dinner though.

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