-
Huh. The ones I've been to don't put it on. I've also never asked for it. I'm good with salsa and lime wedges. It kills me when the limes are dried out though and there's hardly any juice to be squeezed out. ;_;
-
Well I had tacos in Mexico and they had cheese on them. I didn't say anything about the shell though. When I make tacos if it's fish it goes into a soft corn tortilla, and if it's chili beef it goes into a hard tortilla. They're both tasty as smurf.
-
I also said before, if any cheese is put on them, it's like cotija,queso fresco, or something along those lines.
-
I'm eating a really crunchy cheese taco right now actually. It's pretty great, I love proper Mexican food like that.
Posting Permissions
- You may not post new threads
- You may not post replies
- You may not post attachments
- You may not edit your posts
-
Forum Rules