You'll see some broccoli and stuff in the picture, but that's just it served on the plate next to the salad (see recipe above).

Huevos Rancheros

Recipe:
2 tbsp vegetable oil
4 corn tortillas
1 tspn butter
1 cup refried beans w/ green chilies
4 eggs
1 cup shredded cheese
8 slices bacon, cooked and crumbled
1/2 cup salsa

Heat oil on medium-high. Fry the tortillas one at a time until firm, not crisp. Drain. Combine beans, chilies, and butter. Microwave until heated. Fry eggs over easy. Add oil if necessary. Place tortillas on plate, spread layer of beans and chilies, cheese, egg, bacon, and salsa.



Difficulty:***

Changes I made:
I used mini-tortillas. I couldn't find a can of refried beans with chilies, so I bought a can of refriend beans and a separate can of green chilies and mixed them.

Thoughts:
Oh boy. This has a higher difficulty because I've never cooked eggs over easy. sharky helped me do it since I was making the salad and prepping the other stuff. If you're good at it, the recipe is a good deal easier. The recipe was for him as I'm not a fan of eggs over easy or of beans. To suit my personal tastes, I would maybe try a different type of egg and less beans.

Verdict:
I liked it more than I thought I would, but I wouldn't eat it again. Sharky really liked it and said he would definitely eat it again.