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Thread: Local cuisine from your country/area that you HATE

  1. #31
    EoFF's Laundry Goddess ~*~Celes~*~'s Avatar
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    Fruitcake. My husband loves it, I hate it

  2. #32
    Yes homo Mr. Carnelian's Avatar
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    Never, ever, EVER, under ANY circumstances, accept an offer of tripe.

    I ate it once, and it was the WORST culinary experience of my life.

  3. #33
    tech spirit
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    Lutefisk. The most vile fish dish you'll ever find. Except maybe surströmming, but that's swedish.
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  4. #34
    ...you hot, salty nut! Recognized Member fire_of_avalon's Avatar
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    Quote Originally Posted by noxious.sunshine View Post
    Pickled Pig's Feet is a thing in the South, among pretty much all demographics.

    And chitlins. Omg I can't. Fun fact tho: they're actually called chitterlings.

    I also don't like canned meats like spam and vienna sausages.
    If you don't like Vienna Sausages idk that we can be friends. I made the yankee doctor at work eat a Vienna Sausage once and even she conceded to me that she understood why they were much loved.

    Also potted meat hmmmm.

    Quote Originally Posted by sharkythesharkdogg View Post
    Chicken livers are a thing in the south.

    That's just not gonna happen. Not going to eat them. Sorry south.
    But have you seriously ever had them? Seriously? Or are you .... chicken? I have to know because if you've never even tried them, then someone needs to make some for you. So delicious.

    I don't like potato salad. That's a thing around here. I guess two big things around here that the country people still love are ramps which are like wild onions meets garlic in the worst, stinkiest, eye wateringiest combo ever that will set your sinuses on fire if you even drive by someone selling them on the side of the road.

    And Souse. Never had it, never willing to have it. It's made from head parts.

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  5. #35
    tech spirit
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    Liver is generally good. I haven't had chicken livers though, but from pork or cattle, it's pretty good.
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