Never heard of the word "cack" before.
Edited for clarification lol.
Beef
Pork
Chicken
Lamb
Venison
Duck
Goose
Horse
Fish
Shellfish (lobster, crab, shrimp, prawns)
Mollusk (oysters, clams, squid, octopus)
Turkey
Goat
Guinea Fowl
Pheasant
Snake/Gator
Amphibian (frogs, toads, etc.)
Fuzzy Animal (Rabbit, Possum, Raccoon, etc.)
None, I'm a vegetarian/vegan
After seeing this list, I think I'm done w/ meat
Never heard of the word "cack" before.
Edited for clarification lol.
I love Lamb. It's kind of expensive here, so I don't get it often, but every time I've had it, it's just perfection in meat.
Gator is pretty awesome too, if you ever get the chance to try it.
Food threads on here always make me crave things, particularly if I haven't had my tea yet.
Now I'm craving roast lamb with mint sauce and roast potatoes, and I have to put up with beef burgers and chips because that's what we have in and I've already started cooking it. Grumble.
Bread is the best thing since sliced beef
Kefka's coming, look intimidating!
Have a nice day!!
It's between chicken and beef. I eat chicken more often because it's versatile and cheap, but when I can get a steak I get a steak.
Signature by rubah. I think.
Chicken hands down. I could live on chicken for the rest of my life and never eat any other meat and be just fine with it.
But beef is a close second. I do love a good steak. Oh my do I love a good steak.
I like Kung-Fu.
Duck. The sad thing is that they are my second favourite animal, but that's just my cross to bear I suppose. My favourite animal is pigs and I eat pork all the time as well, life is cruel... Delicious, but cruel.
Too hard to choose. I enjoy beef, most pork and chicken VERY much. Fish is good but, I'm not a fan of all the over fishing everywhere and the local fish are meh. Not into lamb/mutton at all. Oh, Moose is really good, I prefer it to venison.
I am a half-vegan quasi meat-eating vegetarian.
But I still eat meat... and vegetables.
It's been a couple years since the last time I had lamb. I went full-on carnivore the last time I had it, and am now salivating. Solidarity.
I can imagine Gator would be harder to find up there. I'm in Florida, so it's a bit easier. If not cooked correctly, it can be chewy, but when done right, it just melts in your mouth.
I picked venison because it's the closest thing to elk on the list. Elk is great to chow down on.