I can get on-board the "no shrimp" train. They're not too swift.

What about foods you are apathetic or mildly interested in?

I don't see what all the fuss about just steak is about. I've had very nicely cooked, very choice cuts of steak and it's still......nicely cooked plain meat. I like steak dishes better when they include a sauce or some other component.

I just made myself beef wellington for the first time recently, and I enjoyed it far more than I would have just a plain fillet. A bare steak is just a little boring to me.