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Scored 5 lbs of mussels for $12 @ Costco.
Gonna steam them in Corona beer with sauteed onion, garlic, tomatoes, serrano and either habanero or some of my dried chiles, cumin, and lots of lime. And throw in some cilantro at the end.
And maybe make some tacos de carne asada, my amazing Mexican red rice, and spicy black beans with my favorite mad spicy avocado-tomatillo salsa, and a roasted salsa rojo with some of my dried chiles- maybe use some guajillo and Thai chiles.
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