Stop, you're reminding me of the shop down the street from my house. The Cedar Cafe, owned by a Lebanese family. Best lamb shvarmas EVER.Originally posted by princeofdarknez
When preparing the shvarma, be sure to add a dash of crushed red pepper - I'm talking Indian fine crushed red pepper, not the crap you get at the grocery store - to add a little kick. Indian food is nothing without the appropriate spices.
