Well, if I didn't eat poultry or fish, I would be a vegetarian, so I can't say I hate vegetables. Most of them are good, except artichokes, avacados, asparagus (practically anything starting with an 'a', huh?). I like to eat them raw occasionally too, especially brocolli and celery. The smell...well, it all depends on how it's cooked. Vegetables themselves are generally good...it's just all in how you cook them.