If you'd much prefer to hear the facts from somewhere else then fine, you can look here.http://www.animalvoices.org/vegetarian.htmHumans have none of the distinguishing anatomical characteristics that either carnivores or even natural omnivores do.Originally Posted by ShunNakamura
Meat is not passed through the intestines or the colon quick enough so that it does not have a chance to decay and you do not have the chance to absorb harmful bacteria and toxins. The undigestible plant matter is not harmful to you it is actually good for you.Now looking at our teeth. Humans have some meat cutting teeth. Not as prominent as other species, but bear in mind the percentage of meet in our diet isn't specified as high as theirs. But we also have the flat molars whereas many meateaters don't. Why? Perhaps cause we eat both? We chew instead of gulp... well I guess psyc could have programed us to gulp meat and chew plants.. but why not always chew so no mistake is made? The enzymes in the mouth being aimed at plants. Plants take longer to digest so it makes sense to start as fast as possible. Meat breaks up quickly and thus you want to be ready to absorb before breaking it down, so in other words after you are done chewing. All of it makes sense to me.
Dogs jaws and teeth are strong enough to take down their prey yours are not.No claws? who says we were meant to take down bison? Last I checked two of the healthiest meats for people are fish and small poultry. And you know what? We dont' need claws to take them down. A good comparsion are dog nails. Dogs eat small animals(mostly rabits and such but they will eat poultry) but do you know how much damage thier nails actually do? Nothing that is what. I have even had a wild species of dog(the NGSD) with uncut nails, claw me up.. no more damage then long grown out human nails do. Dogs I know need meat in thier diet and thier nails won't kill anything(generally) so our weak nails isn't teastament for not being a meat eater.
Now as a last bit I will actually cite some evidence, unlike some.
Also this site(I haven't read all of it yet) seems to be a good source. Dunno what its conclusion is yet though.
I don't care if you argue whether you should eat it now or even if it is unheathy to eat it processed. But to say our bodies aren't built for it is an absurbity that I can not believe one would make.



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