Quote Originally Posted by Vyk
Any alcohol is bad to me. I've had daiquiris that were only 3%. But if I can taste the alcohol. It just tastes like crap. I hate alcohol. But I wouldn't say its the nastiest. I'm gonna have to go out on a limb here though. The first thing that comes to mind is cold pasta salads. What the heck are those people thinking. Noodles are supposed to be warm. And the sauce is usually tangy and sweet and yuck. Not good for noodles. Tastes like sweet potatoes or something. Bleh.
That goes for me too. Not only beer, but other alcohol consistent fluids aswell. Even the smell of it... blehh! My father is always drinking whiskey and licqueur and brandy and other stuff that smells REALLY bad, I only haven't tasted so I can't say that they're the nastiest/worst thing I've tasted :P

And I agree on the pasta thing, too. Once at cooking class (?) we had to make a salad with macaroni in it, and I couldn't eat it. Not that it tasted bad, but to me, the cold and slimy macaronis just didn't fit in with the fresh salad and other freshy-feely things...

I remembered another thing which gets me go all "yuckie". Sweet and sour sauces, in regular food. No no no! Sweet is meant for dessert, not for the main dish :( sauces are supposed to be salty or spicy, not sweet. My friend once ordered some chinese food with sweet & sour sauce and I gagged the whole thing through. I thought I was going to puke on the plate -_-; But I just couldn't say that I didn't like it, she offered the meal so I couldn't say no... ó.ò

Oh, oh! I also hate mushrooms, olives, anjovis, crab and... oh well. I'm just too picky, aren't I?