Quote Originally Posted by crazybayman
Actually, I do. I hunt moose, duck, goose and grouse in the fall (autumn). Moose is similar to beef, except leaner, stronger tasting and gameyer. Likewise, grouse is virtually identical to chicken, except a little leaner and the slightest bit gameyer (if "gameyer" is actually a word). And yes, I clean, cook and eat them.

So yes, I sit on top of the food chain. We, as humans, all do, because we consume almost all other forms of life on the planet, while there's nothing that consumes humans as regular parts of their diet.

Of course, that certainly doesn't give people the right to treat chickens, or any other animal so brutally.
And that's perfectly fine... except to those people who feel it's wrong to eat animals at all, but that's not what we're talking about here.
Quote Originally Posted by SocietyzAntidote
The point is that Mass farming is the "natural" step. you do what fits best for the survival of your species. What fits best, with a population as overgrown as ours is, is to concentrate as much freaking chicken into a square foot as humanely possible. chickens are another animal, one that is beneath us in power and intelligence. in the glorious animal kingdom, that generally makes them food, a tool for our survival. So we will use these tools as efficiently as possible. IE: fast, methodic execution resulting in an easily indetifiable, readily useable product for mass consumpiton, thus feeding the most people with the least amount of work, for the least overhead price.

Actually look at it without crying over the hurt chickens. it IS the next logical step in the continuing survival of mankind.
That would be lovely if factory farming were feeding more people. It isn't. Animals require more feed themselves than they produce. It takes... 21 or 22 pounds of feed to make one pound of beef. Mass producing animals simply does not feed more people.

So it isn't the next natural step. The next natural step would be to use the farmland used to feed livestock to feed people. The current practices are only in place because (1) people want to eat meat, and don't care how they get it or don't know what it takes to get that meat on their plate and (2) the cheaper the farmer can produce it, the more profit he makes.

I'm sorry, but stuffing 10,000 chickens into a barn where it's hot and stuffy and they recieve no light most of their lives, have to have their beaks cut off to prevent them from pecking each other after going insane from the psychologically unsound conditions, and are fed hormones so that their legs can't support their mass, does not have to do with our survival. It has to do with us thinking meat is yummy, and "yummy" does not justify anything shown in that video.