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Thread: What do you like on your French Fries?

  1. #61
    Misunderestimated Cipher's Avatar
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    Had some Non-MacDonalds French-Fries with salt and vinegar today. It was.........meh. I mean, I'd have it again if I lacked hot sauce and pepper and ketchup, but it didn't completely bowl me over.

    ...My brother, on the other hand, won't shut up about it. :rolleyes2

    | Beati Pauperes Spiritu; Quoniam Ipsorum est Regnum Caelorum |

  2. #62

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    Usually just salt and ketchup or BBQ sauce. Although cheese fries are godly.
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  3. #63
    Next mood swing in 6 mins YTDN's Avatar
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    I eat my chips with salt, ketchup and vinegar. I never call them 'french fries'

  4. #64

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    HP Brown Sauce. Although I'll have it on just about anything...

  5. #65

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    Salt and Ketchup.

  6. #66
    Crazy Scot. Cid's Knight Shauna's Avatar
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    Lots of salt, a little bit of vinegar, and plenty of tomato sauce/ketchup.

  7. #67
    toothpaste kisses Resha's Avatar
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    Salt, ketchup and they have to be crispy. All the salt in the ocean and gallons of ketchup can't save soggy fries.
    This subliminal message could be meant for YOU. But it's probably not. Move along ;D

  8. #68

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    I just like them plain or with salt if they need it.

    And sometimes i like a little ketchup

  9. #69
    Ich bin ein Kaltduscher Vikeve's Avatar
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    I love lots of salt and ketchup on my fries mmmmm..... your making me hungry.

  10. #70
    The RPG Ninja Frozen Phantom's Avatar
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    a little bit of salt, a little bit of ketchup Im happy
    If I had a nickel everytime someone asked a stupid question I'd be rich and wouldn't waste my time on these stupid forums



  11. #71
    Do Myself a Mischief Vermachtnis's Avatar
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    Salt! And a lot of it!

  12. #72
    Recognized Member Xander's Avatar
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    Mayonnaise, preferably garlic.
    rawr

  13. #73
    Mandle candle Spiffing Cheese's Avatar
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    If they're thin chips like from McDonalds, then just ketchup or barbeque sauce. Mayonnaise mixed together with ketchup on them is good too. And cheesy chips are one of the greatest inventions in the history of food.

    If they're the fat, greasy, deep-fried, heart disease on a plate kind you get in fish 'n' chip shops, then just lots and lots and LOTS of vinegar.

    I hate salt.

  14. #74
    Would sniff your fingers to be polite
    Nameleon.
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    MORE FRENCH FRIES!

  15. #75

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    well im not very crazy about ketchup, but i love HP brown sauce. Or danish Remolaude... and then there is a specail mayonaise! god taste so amazing! and its not the kind u think of!

    Never Ending Pain....

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