Medium rare with season salt or montreal steak spice
never use bbq sauce or you're wasting it
also if you get a troutty cut, you are allowed to glaze with teriyaki sawss
Medium rare with season salt or montreal steak spice
never use bbq sauce or you're wasting it
also if you get a troutty cut, you are allowed to glaze with teriyaki sawss
Montreal steak seasoning is good. I typically avoid seasoning though - especially if it's something like rib eye or porterhouse. If I buy my own steaks, they've gotta be super thick and left out to reach room temperature so that it doesn't turn "grey".
I had teriyaki steak. Not a fan. It's like putting BBQ on salmon. Gag me.
If you didn't catch it, it is a slight upon myself and the other good fans of the well-known cult series Firefly.Originally Posted by Psychotic
ahahahahah fireflies
what the smurf xD
I can't even hate you. Raistlin is right, I do pity you. Fireflies haha what.
Ban him.
I usually get medium rare now if I am getting a burger or ordering from a restaurant, but I ultimately prefer charred, burnt up overly well done steak. The texture to me is also better as it's crispy as opposed to juicy. I smurfing love the burnt taste with the meat.
I've always had mine medium, but I've never tried medium-rare, and I'd love to try it. I just don't want to order it in a restaurant and end up disliking it, therefore wasting my money! *Sigh*.
Obligatory chart.
To be honest, I wouldn't even go near Blue Rare, it looks goddamn raw. I don't want my meat to be "gel-like". Be like eating some bloody meat flavoured gelatin.
I'd probably be willing to 'sample' rare, to see if I'd like it, but definitely I'd love to try medium rare. I feel like I'm not part of the club yet because the lowest I've gone done to is medium.On Saturday, I had a medium-rare steak for the very first time.
And I loved it. I have now grown up in the steak world.
Good job
Next step rare?
I hope so. I wouldn't dare try blue, but rare is probably my limit. I'll have to try it though to be sure.Good job
Next step rare?
I had actually never tried anything other than rare steak until I was about 17. When I was little, my moms boyfriend insisted I only eat rare, to the point that we went to a barbecue when I was 6ish and they gave me a well done steak and he literally smacked it out of my had before I could take a bite, gave it back to them, and cooked me a rare steak. I finally tried a meduim and a well done when I was 17ish and it was awful.
Medium well plz thx. I like my meat dead when I eat it
i eat steak carefully :3
medium rare thx
now safe beneath their wisdom, and their feet;
here i will teach you truly how, to sleep.
Rare. Anything over rare is too cooked.
I ordered a rare steak at a restaurant the other day and what they brought out was most definitely blue, not rare.
....ate that smurfer anyway.
Was it amazing?
Gross.
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