Ramen Juice, Yay or Nay!

Yeah drink the soup, man.

I dont really eat plain ramen now, I add some paprika and chilli powder, and if i have it cover it in 2 cheese slices and bacon bits then microwave it to melt the cheese. and you're left with a spicy cheese sauce coating the noodles, and making the broth tastey as well.

I always drain all the broth and just eat the noodles

I drain both the soup and the noodles. I love the dust!!

If Ramen Noodles are anything like Golden Wonder Pot Noodles, then there's absolutely no way I'd ever drink the juice.

How disgusting!

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Originally Posted by kikimm

I just put an ice cube or two in there at first so it gets cooler faster. Or at least I am deluded enough to think that it does.

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Oh, no, it does. It just tastes more diluted. Which is yrrrch.

I let the noodles grow soggy amidst the sea of ramen juice~ (okay noodles can't really go soggy, can they!?)

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Originally Posted by Jowy

Noodles non broken, eaten with broth, broth swallowed afterwards.

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*nodnodnodnod* It's delicious.

Also, just like Poojie, I like my noodles to be extra soft.

I like 'em with just a little bit of broth.

Add spaghetti sauce to the noodles and you have wonderful flavor miracle snack!

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Originally Posted by theundeadhero

Add spaghetti sauce to the noodles and you have wonderful flavor miracle snack!

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You sir have gone to far. My nose is runny so I -might- leave the juice in. Oh and to those who say it's to salty, I tend to put more salt on mine. I'm a heart-attack waiting to happen. :(

I put a tiny bit of milk in mine to cool it a little. I don't drink the juice, but i don't pour it all out because hten the noodles would get really cold.

I drain most of it, then put the seasoning pack on the noodles, it makes the taste so much better, not deluted by all of this water.

Not broken, just enough water to boil it, with broth and green onions/celery added, drain more than half the broth and munch happily on the noodles.

Boiling chicken and using the broth itself to cook the ramen is awesome. Then you can just debone the chicken meat and cook it in there ( vegetables optional but encouraged ).

Slipping celery and onion and carrots and etc etc in to Ramen is just about the only way I can get Myles to eat anything vegetable related. =/

Yes. Juice-free is the way to be.

Mmm, ramen. I cook the stuff with a egg in there, and when it's done, throw some fried ham on top. Keep the juice, I like to drink it as I eat the noodles.

I also eat it with chopsticks. Is that odd?