Quote Originally Posted by Lone Wolf Leonhart View Post
I tried Soy milk, I'll never do that again. It tastes like processed whatever.
That's because it is. It's soybeans, processed soybeans. Same is true of most food products however as the definition of processing is rather loose. I kinda know what you mean however. Except, I think what you had wasn't Soy Milk but rather Soylent Milk. Soylent Milk is people.

Quote Originally Posted by blackmage_nuke
Using soy as a substitue for real milk in uncooked food tastes disgusting (ie putting it in cereal). However I like it as a drink on its own. (Only the sweetened stuff though, i havent had plain soy milk in ages.
I share these sentiments mostly, I can drink it on its own, dependent on the exact kind. However as a milk substitute, it has way too watery of a texture. It's also a lot sweeter then milk, though I must admit I wasn't even aware of unsweetened soy milk.

By the way, I feel the need to say this topic vaguely reminds me of Lindblum, though probably not in the way you guys are thinking...