I have absolutely no idea how to describe a Yorkshire pudding. O_O
 
			
			 
					
						 
					
						 
					
						 
					
						 
					
						 
					
						 
					
						 
					
						 
					
				
			
			
			
				 
			
			 
			
				 
 
					
				I have absolutely no idea how to describe a Yorkshire pudding. O_O
 
			
			 
					
						 
					
						 
					
						 
					
						 
					
						 
					
						 
					
				
			
			
			
				 
			
			 
			
				 
 
					
				What is the consistency like? To my ears, pudding means very soft, nearly liquid, and clearly Yorkshire pudding is... Not that
Signature by rubah. I think.
 
			
			 
					
						 
					
						 
					
						 
					
						 
					
						 
					
						 
					
						 
					
						 
					
				
			
			
			
				 
			
			 
			
				 
 
					
				Crispy on the outside, very airy and fluffy inside. But when you add gravy, it absorbs it like a beast and becomes all gravy-sodden.
 
 
					
				Yorkshire puddings are made from a batter of eggs, flour and milk. Baked in the oven. The best part of a roast dinner.
