Scrambled or fried, I'm satisfied. As long as I get my kisspile of sausages, bacon, hash browns, baked beans and hot buttered toast
Scrambled or fried, I'm satisfied. As long as I get my kisspile of sausages, bacon, hash browns, baked beans and hot buttered toast
Scrambled or soft-boiled. It took me a while to master scrambled eggs, but now they're pretty much perfectly creamy.
Scrambled. Or fried, but if fried then with a runny yolk as I just love runny yolks.
Or an omelette.
Fried, boiled, added to bread to make FRENCH TOAST, omelette...
Never scrambled. Ever.
Also runny yolk is the best. You're all wrong.
Fried, scrambled, soft-boiled, hard-boiled, over-easy, omelette - I'll eat the bloody lot!![]()
I'm not really picky with eggs. Given a choice, I usually go with scrambled!
Sunny side up on a bagel with cheese and ham. The yoke drizzled over the inside of the bagel first of course.
Fertilized.
Scrambled with butteey, salty grits. Or scrambled with tomato, butter and touch of mayonnaise on a (murican) biscuit.
Or as eggs Benedict over an English muffin.
Or fried on a breakfast toastie with ham and cheese.
Or a feta and spinach omelette.
Or a quiche! With bacon and spinach and Guyere.
I am so hungry.
Signature by rubah. I think.